I’ve finally done it! I’ve cracked the best vegan nacho cheese sauce recipe! The texture and taste of this recipe are almost exactly how I remember nacho cheese. And, this vegan cheese sauce is not only delicious, but it’s also...
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Crispy Roasted Chickpeas When I first started eating chickpeas, they kind of freaked me out. Raw chickpeas have a bit of a chicken-y taste and I just wasn’t too sure about them. I wanted to love them tossed into salads and buddha bowls, but...
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Buddha bowls are my favorite way to fill my plate …. errr … bowl … with a large amount of veggies. They’re healthy, easy, and full of veggies, protein, and fats, to make a complete meal. Whether it’s my BBQ Tofu Buddha Bowl, my...
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I have to admit, I never made tiramisu before becoming vegan. Did I eat it, yes!! But never had the nerve to make it. After becoming vegan, it was about 10 years before we had it again. We just never found a vegan version, and I still...
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Hummus … a vegan’s best friend! This hummus recipe is easy, so creamy, and delicious! While you can buy hummus at any grocery store, nothing beats the taste of homemade hummus! How to Make Creamy Hummus The secret to a creamy hummus?...
Read more Falafels are an amazing, underappreciated food. I never even heard of falafel until after becoming vegan. I was at an air show and the only option at the one food truck was a falafel burger. If there was something else vegan on the menu, we most...
Read moreThis year I’ve had an over abundance of tomatoes in my garden. So, I decided to make some homemade tomato sauce utilizing the tomatoes, garlic, basil and oregano I’ve harvested. I’ve had the jars of sauce sitting in my pantry...
Read moreYes, I know, it’s been a long time since my last post. We’ve been a little overwhelmed with our full-time jobs, wedding video business (fortwayneweddingvideo.com), our families, our garden and my pool! But, I wanted to share a great...
Read moreWhen I found out that last weekend was the last day for the farmers market until April I decided to go ahead a buy a couple extra heads of lettuce to freeze. But when I got them home I decided to make soup and freeze that instead. Soup is such...
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